Peppers are an oddly shaped vegetable that are intended to be cut in a very concise manner. These very quick, easy steps will help you learn how to cut a pepper, quickly easily and consistently every time.
- Lay the bell pepper on its side on a cutting board.
- Use a knife to slice down one side and then run the knife around the inside of the flesh to cut away the core.
- Discard the core.
- Then dice the bell pepper into your desired size of pieces.
