A classic, delicious Cheesesteak sandwich recipe right here, right now BUT easier! Well, of course it is an easy recipe if you've found it here on Simply Dellicious!
Our tasty cheesesteak is made from a combination of thinly sliced beef, melted cheese, peppers, onions and our special sauce-y star.... beef broth and a packet of onion soup mix! Yes, those special sauce stars really make a difference in this recipe - they add so much juicy flavor to this sandwich. A few easy ingredients for a really filling and delicious hot sandwich. This recipe is just calling your name! The spin on a delicious classic hot philly cheesesteak sandwich is a hearty meal and a real crowd pleaser. You will love how easy it is!
- 2 lbs Deli Roast Beef, sliced thin
- 1 Onion, sliced
- 1 Green Bell Pepper, sliced
- 1 Red Bell Pepper, sliced
- 1 Package Onion Soup Mix
- 14 oz Beef Broth (or 1 3/4 cup)
- Salt + Pepper, to taste
- 1 tbsp Olive Oil
- 12 Slices Provolone Cheese (2 per sandwich)
- 6 Hoagie Rolls
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Slice peppers and onions and cut roast beef slices in half.
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Heat oil in skillet and saute peppers and onions about 5 minutes on medium-high heat.
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Add beef broth and packet of onion soup mix. Mix until combined and then add roast beef.
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Let the mixture simmer about 3-5 minutes and add salt and pepper, as needed.
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Build your sandwich!
